Brand: Kefirko
Reference: 008039
Glass jar with airtight lid for second fermentation. Second fermentation is a great way to get a full spectrum of live bacteria and yeast in your fermented beverage. These final steps of fermentation help reduce the amount of sugar, increase bubbles, and present a great opportunity to add some flavor to your favorite fermented beverage.
DRINKING NOZZLE
TAKE IT WITH YOU
STORAGE
COMPATIBLE
Use the second fermentation lid with the Kefirko glass of the Kefirko Kefir Fermenter or the Kefirko Cheese Making Kit. It can be used with a small (0.6 l/20 oz) or large (1.4 l/50 oz) jar.
RESISTANT PLASTIC
FERMENTATION CLOCK