The A-DERMA Dermatological Laboratories offer you products to care for fragile skin products

With its natural delicacy, A-DERMA cares for and protects all fragile skin on a daily basis.

Pioneers of vegetable dermocosmetics, the A-DERMA Dermatological Laboratories have been cultivating the art of caring for more than 30 years Delicately treats fragile skin thanks to a unique active ingredient, Rhealba® Oats.

A story that begins in France

It all began in the 1970s when Pierre Fabre, a pharmacist from Castres and a fan of botany, turned his attention to oats, a forgotten plant despite the fact that its medicinal applications had been known for more than three thousand years. years. That was the start of a long research process, which is still going on in southwestern France.

1982

The first oat product, the A-Derma dermatological bread (A for oats and Derma for dermatological), hits the market. Vegetable dermocosmetics is born. Research continues and a specific oat takes center stage, the Rhealba® white oat, one of those with the highest concentration of calming molecules. It is nicknamed dermatological oatmeal.

1992

Presentation of two SOS products from families that would soon achieve cult status: Epitheliale and Dermalibour. And in 1994 Exomega arrived, the treatment for atopic-prone skin.

2009

A new leap forward with the discovery of Avena Rhealba® seedlings, the quintessence of Avena Rhealba®, with an even higher concentration of soothing, rebalancing and repairing active ingredients.

2012

In this case, innovation reaches the field of product preservation with the creation of sterile cosmetics, Exomega DEFI, a procedure that eliminates any type of preservative and any risk of contamination to care even better of the most fragile skins.

2015

Launch of Epitheliale AH DUO, the first ultra-repairing anti-mark treatment.